Details
Brooklyn Delhi Tomato Achaar | Savory, Spicy, and Tangy Flavor | Made with Tomatoes, Indian Spices, Red Chili Powder, and Unrefined Cane Sugar | Vegan, Nothing Artificial (Pack of 2)

TOMATO ACHAAR - Our Tomato Achaar is a staple Indian condiment made with tomatoes, tamarind, a mix of Indian spices, red chili powder, unrefined cane sugar and sesame oil. It has a savory, spicy and tangy flavor that is addictive and delicious however you consume it. Adds an addictive umami kick to the foods you love, think of it as India’s equivalent to Sriracha, harissa or gochujang.
HOW TO USE - Use it just like a hot sauce, spread or a spicy tomato paste in recipes. Add it to any of our Simmer Sauces for a bit more heat or to dishes you already love - top your avocado toast or eggs, mix with mayo on a sandwich or Greek yogurt for a dip.
WHOLESOME INGREDIENTS - Our Tomato Achaar is vegan, low sugar, low sodium, and created with no artificial ingredients. Brooklyn Delhi uses no starches, gums or other stabilizers, just wholesome ingredients. Manufactured in a facility that processes peanuts, sesame, soy, wheat & milk.
ROOTED IN TRADITION - Our products will always maintain cultural integrity and pay homage to time-honored Indian culinary traditions as we innovate on better-for-you recipes with wholesome, plant-based ingredients. Our recipes are rooted in tradition, but not bound by it.
OUR STORY - In a small kitchen in Brooklyn, Chitra and Ben, a cookbook author and an artist, created Brooklyn Delhi to expand the conversation around Indian food in America, bridge cultures by connecting people to real Indian flavors, and create space for a new culinary perspective. Our story is one of identity, flavor, connection, and, of course, love.
BROOKLYN DELHI TOMATO ACHAAR INDIAN CHILI SAUCE 2 PACK: Our tomato achaar is award-winning and critically acclaimed for its perfectly balanced flavors that hit spicy, sweet, tangy and savory notes all at once. This condiment will infuse an addictively complex kick into all the foods you eat - spread it on a sandwich or wrap, top it on eggs, stir it into bowls. Made in small batches in New York with tomatoes, garlic, ground Indian chilies and spices, tamarind, sesame oil and just a touch of unrefined cane sugar. "Brooklyn Delhi's tomato achaar. So good you'll want to plop it on everything, if not spoon it down straight from the jar." - New York Magazine. "Meet the condiment you never knew you were missing but will be hooked on once you try: Brooklyn Delhi's achaar." - Tasting Table. "Tomato Achaar, made by Chitra Agrawal of Brooklyn Delhi, is tangy yet sweet, spicy and savory, and once you try it, you will wonder how you ever lived without it. It complements everything from eggs and sandwiches to rice and lentils. Truth be told, it's great right off the spoon." - Cooking Light Magazine. About the Company: Brooklyn Delhi brings new and exciting flavors to everyday meals. Our award-winning condiments are inspired by time-honored Indian culinary traditions and developed by chef and cookbook author Chitra Agrawal (Vibrant India, Penguin 2018). Our products are handcrafted in New York using wholesome ingredients and no artificial preservatives. Our addictive flavor combinations have been featured by food critics at the New York Times, Food & Wine, Saveur, and more!